Update: 09/04/2023
jeśli ktoś nie zauważył, to ze 2 tygodnie temu UT nagrzebało w stylach jak niżej:
Nowe style:
- Historical Beer – Broyhan
- Historical Beer – Kuit / Kuyt / Koyt
- IPA – Brown
- IPA – Fruited
- Lager – Other
- Pilsner – New Zealand
- Stout – Belgian
Golden Ale podzielone na:
- Golden Ale – American
- Golden Ale – English
- Golden Ale – Other
- Golden Ale – Ukrainian (wcześniej: Ukrainian Golden Ale)
Zmiany nazw:
- Pilsner – Czech -> Pilsner – Czech / Bohemian
- Cider – Perry -> Cider – Perry / Poiré
Połączone style:
- Lager – Amber + Lager – Red -> Lager – Amber / Red
Sumarycznie są teraz 252 style (były 244), alfabetycznie:
- Altbier
- Australian Sparkling Ale
- Barleywine – American
- Barleywine – English
- Barleywine – Other
- Belgian Blonde
- Belgian Dubbel
- Belgian Enkel / Patersbier
- Belgian Quadrupel
- Belgian Strong Dark Ale
- Belgian Strong Golden Ale
- Belgian Tripel
- Bière de Champagne / Bière Brut
- Bitter – Best
- Bitter – Extra Special / Strong (ESB)
- Bitter – Session / Ordinary
- Black & Tan
- Blonde Ale
- Bock – Doppelbock
- Bock – Eisbock
- Bock – Hell / Maibock / Lentebock
- Bock – Single / Traditional
- Bock – Weizenbock
- Bock – Weizendoppelbock
- Brett Beer
- Brown Ale – American
- Brown Ale – Belgian
- Brown Ale – English
- Brown Ale – Imperial / Double
- Brown Ale – Other
- California Common
- Chilli / Chile Beer
- Cider – Dry
- Cider – Graff
- Cider – Herbed / Spiced / Hopped
- Cider – Ice / Applewine
- Cider – Other Fruit
- Cider – Perry / Poiré
- Cider – Rosé
- Cider – Sweet
- Cider – Traditional / Apfelwein
- Corn Beer / Chicha de Jora
- Cream Ale
- Dark Ale
- Farmhouse Ale – Bière de Coupage
- Farmhouse Ale – Bière de Garde
- Farmhouse Ale – Bière de Mars
- Farmhouse Ale – Grisette
- Farmhouse Ale – Other
- Farmhouse Ale – Sahti
- Farmhouse Ale – Saison
- Festbier
- Flavored Malt Beverage
- Freeze-Distilled Beer
- Fruit Beer
- Gluten-Free
- Golden Ale – American
- Golden Ale – English
- Golden Ale – Other
- Golden Ale – Ukrainian
- Grape Ale – Italian
- Grape Ale – Other
- Grodziskie / Grätzer
- Happoshu
- Hard Ginger Beer
- Hard Kombucha / Jun
- Hard Seltzer
- Historical Beer – Adambier
- Historical Beer – Berliner Braunbier
- Historical Beer – Broyhan
- Historical Beer – Burton Ale
- Historical Beer – Dampfbier
- Historical Beer – Gruit / Ancient Herbed Ale
- Historical Beer – Kentucky Common
- Historical Beer – Kottbusser
- Historical Beer – Kuit / Kuyt / Koyt
- Historical Beer – Lichtenhainer
- Historical Beer – Mumme
- Historical Beer – Other
- Historical Beer – Steinbier
- Historical Beer – Zoigl
- Honey Beer
- IPA – American
- IPA – Belgian
- IPA – Black / Cascadian Dark Ale
- IPA – Brett
- IPA – Brown
- IPA – Brut
- IPA – Cold
- IPA – English
- IPA – Farmhouse
- IPA – Fruited
- IPA – Imperial / Double
- IPA – Imperial / Double Black
- IPA – Imperial / Double Milkshake
- IPA – Imperial / Double New England / Hazy
- IPA – Milkshake
- IPA – New England / Hazy
- IPA – New Zealand
- IPA – Other
- IPA – Quadruple
- IPA – Red
- IPA – Rye
- IPA – Session
- IPA – Sour
- IPA – Triple
- IPA – Triple New England / Hazy
- IPA – White / Wheat
- Kellerbier / Zwickelbier
- Koji / Ginjo Beer
- Kölsch
- Kvass
- Lager – Amber / Red
- Lager – American
- Lager – American Amber / Red
- Lager – American Light
- Lager – Dark
- Lager – Dortmunder / Export
- Lager – Helles
- Lager – IPL (India Pale Lager)
- Lager – Japanese Rice
- Lager – Leichtbier
- Lager – Mexican
- Lager – Munich Dunkel
- Lager – Other
- Lager – Pale
- Lager – Strong
- Lager – Vienna
- Lager – Winter
- Lambic – Faro
- Lambic – Framboise
- Lambic – Fruit
- Lambic – Gueuze
- Lambic – Kriek
- Lambic – Other
- Lambic – Traditional
- Malt Beer
- Malt Liquor
- Märzen
- Mead – Acerglyn / Maple Wine
- Mead – Bochet
- Mead – Braggot
- Mead – Cyser
- Mead – Melomel
- Mead – Metheglin
- Mead – Other
- Mead – Pyment
- Mead – Session / Short
- Mead – Traditional
- Mild – Dark
- Mild – Light
- Mild – Other
- Non-Alcoholic Beer – IPA
- Non-Alcoholic Beer – Lager
- Non-Alcoholic Beer – Other
- Non-Alcoholic Beer – Pale Ale
- Non-Alcoholic Beer – Porter / Stout
- Non-Alcoholic Beer – Shandy / Radler
- Non-Alcoholic Beer – Sour
- Non-Alcoholic Beer – Wheat Beer
- Non-Alcoholic Cider / Perry
- Non-Alcoholic Mead
- Old Ale
- Pale Ale – American
- Pale Ale – Australian
- Pale Ale – Belgian
- Pale Ale – English
- Pale Ale – Milkshake
- Pale Ale – New England / Hazy
- Pale Ale – New Zealand
- Pale Ale – Other
- Pale Ale – XPA (Extra Pale)
- Pilsner – Czech / Bohemian
- Pilsner – German
- Pilsner – Imperial / Double
- Pilsner – Italian
- Pilsner – New Zealand
- Pilsner – Other
- Porter – American
- Porter – Baltic
- Porter – Coffee
- Porter – English
- Porter – Imperial / Double
- Porter – Imperial / Double Baltic
- Porter – Imperial / Double Coffee
- Porter – Other
- Pumpkin / Yam Beer
- Rauchbier
- Red Ale – American Amber / Red
- Red Ale – Imperial / Double
- Red Ale – Irish
- Red Ale – Other
- Roggenbier
- Root Beer
- Rye Beer
- Rye Wine
- Schwarzbier
- Scotch Ale / Wee Heavy
- Scottish Ale
- Scottish Export Ale
- Shandy / Radler
- Smoked Beer
- Sorghum / Millet Beer
- Sour – Berliner Weisse
- Sour – Flanders Oud Bruin
- Sour – Flanders Red Ale
- Sour – Fruited
- Sour – Fruited Berliner Weisse
- Sour – Fruited Gose
- Sour – Other
- Sour – Other Gose
- Sour – Smoothie / Pastry
- Sour – Traditional Gose
- Specialty Grain
- Spiced / Herbed Beer
- Stout – American
- Stout – Belgian
- Stout – Coffee
- Stout – English
- Stout – Foreign / Export
- Stout – Imperial / Double
- Stout – Imperial / Double Coffee
- Stout – Imperial / Double Milk
- Stout – Imperial / Double Oatmeal
- Stout – Imperial / Double Pastry
- Stout – Imperial / Double White / Golden
- Stout – Irish Dry
- Stout – Milk / Sweet
- Stout – Oatmeal
- Stout – Other
- Stout – Oyster
- Stout – Pastry
- Stout – Russian Imperial
- Stout – White / Golden
- Strong Ale – American
- Strong Ale – English
- Strong Ale – Other
- Table Beer
- Traditional Ale
- Wheat Beer – American Pale Wheat
- Wheat Beer – Dunkelweizen
- Wheat Beer – Hefeweizen
- Wheat Beer – Hefeweizen Light / Leicht
- Wheat Beer – Hopfenweisse
- Wheat Beer – Kristallweizen
- Wheat Beer – Other
- Wheat Beer – Wheat Wine
- Wheat Beer – Witbier / Blanche
- Wild Ale – American
- Wild Ale – Other
- Winter Ale
- Winter Warmer